Recipes

Holiday Cranberry Pear Balsamic Aperol Spritz

Tis the season for a lovely holiday cocktail and this one is a crowd pleaser!

Ingredients: 2, Fuyu Persimmons - thinly sliced 1, large Fresh Mozzarella ball - sliced 8, basil leaves 2 tbsp, Parmigiano Reggiano - freshly grated 2 tbsp, il Fustino Olio Nuovo Extra Virgin...

Charred Figs with Burrata Cheese

Ingredients: 5-6, fresh figs - halved 1/4 cup, sugar 2-3 tbsp, fresh cracked black pepper 1, ball of burrata Parmigiano Reggiano - shaved il Fustino Olio Nuovo Extra Virgin Olive Oil il ...

Autumn Salad with Cranberry Pear Balsamic Dressing

Ingredients: 1/4 cup, il Fustino Cranberry Pear Balsamic Vinegar 1/2 cup, il Fustino Blood Orange Olive Oil 1 tbsp, Dijon mustard 1/2 tsp, salt 1/4 tsp, black pepper 1 head, Radicchio - torn 1 bu...

Balsamic Roasted Cherry Crostini

Perfect recipe for your late summer event!

Fennel & Arugula Salad

Ingredients: small fennel bulb 1, 12 ounce package, arugula 1/3 cup, parmesan - shaved 1/3 cup, il Fustino California Harvest Blend EVOO 3 tbsp, il Fustino California Balsamic Vinegar 1/2 tbsp,...

Gouda Grits with Caramelized Onions

Ingredients: 1, yellow onion 1 tbsp, il Fustino California Balsamic 3 cups, chicken broth 1 cup, whole milk salt & pepper 1 cup, uncooked quick-cooking grits 1 cup, Santa Barbara Cheese Comp...