Recipes
Holiday Cranberry Pear Balsamic Aperol Spritz
Tis the season for a lovely holiday cocktail and this one is a crowd pleaser!
Read moreIngredients: 2, Fuyu Persimmons - thinly sliced 1, large Fresh Mozzarella ball - sliced 8, basil leaves 2 tbsp, Parmigiano Reggiano - freshly grated 2 tbsp, il Fustino Olio Nuovo Extra Virgin...
Read moreCharred Figs with Burrata Cheese
Ingredients: 5-6, fresh figs - halved 1/4 cup, sugar 2-3 tbsp, fresh cracked black pepper 1, ball of burrata Parmigiano Reggiano - shaved il Fustino Olio Nuovo Extra Virgin Olive Oil il ...
Read moreAutumn Salad with Cranberry Pear Balsamic Dressing
Ingredients: 1/4 cup, il Fustino Cranberry Pear Balsamic Vinegar 1/2 cup, il Fustino Blood Orange Olive Oil 1 tbsp, Dijon mustard 1/2 tsp, salt 1/4 tsp, black pepper 1 head, Radicchio - torn 1 bu...
Read moreIngredients: small fennel bulb 1, 12 ounce package, arugula 1/3 cup, parmesan - shaved 1/3 cup, il Fustino California Harvest Blend EVOO 3 tbsp, il Fustino California Balsamic Vinegar 1/2 tbsp,...
Read moreGouda Grits with Caramelized Onions
Ingredients: 1, yellow onion 1 tbsp, il Fustino California Balsamic 3 cups, chicken broth 1 cup, whole milk salt & pepper 1 cup, uncooked quick-cooking grits 1 cup, Santa Barbara Cheese Comp...
Read moreCobb Salad with Tangy Vinaigrette
A delicious and filling Cobb salad with a zippy vinaigrette!
Read moreSummer Strawberry & Burrata Salad
Rich creamy burrata paired with succulent strawberries? Sign us up! We'll be whipping out this simple recipe all summer long!
Read more